Run, run as fast as you can....to make this delectable and festive Gingerbread Martini

Ingredients

• 1.5 oz vanilla infused Lit Ultra Premium Vodka
• 0.5 oz Frangelico (or any hazelnut liqueur)
• 2 oz Baileys Irish Cream (or any Irish cream liqueur)
• 2 oz gingerbread syrup
• Optional: 2 oz heavy cream or half and half
  

Recipe

1. Infuse Lit Vodka in a glass jar overnight with fresh vanilla bean or add vanilla bean extract.
2. In a mixing tin combine ingredients with ice and shake until chilled
3. Strain into a coupe glass
4. Top with whip cream and an adorable little gingerbread. Add a pinch of grated gingerbread over your whip cream if you are feeling fancy!